Fresh Red Chili/ Fresh Small Red Chili

Product Description

Product Description

Chilli paods	Specification
ASTA	200 min.
SHU	500-20000
Moisture	16% max.
Microbial Parameters
Total Plate Count	<5 000 000 cfu/g
Coliforms	< 100 cfu/g
E.Coli	<10 cfu/g
Salmonella	ND/25g
Mycotoxins	Maximum limit
Total Aflatoxins (B1 B2 G1 G2)	10 ppb
Aflatoxin B1	5 ppb
Ochratoxin A	15 ppb
Package
Primary:	Polyethylene liner bag (food grade).
Secondary:	Kraft paper bag(food grade), Carton box
Delivery time & payment terms
Delivery time	Within 15 days after signing the contract and receiving 30% advance payment
Loading port	Qingdao Port, China (Or according to your requirements)
Minimum order quantity	1000KG
Payment method	T/T
Storage and Handling
Product should be stored in ambient conditions (<20°C) with a maximum relative humidity of 59%. Product should be kept free from direct sunlight in air tight containers/bags. Storage areas should be clean and regularly treated against pests.

About us
Kailu County is a prestigious national modern agriculture demonstration zone and proudly stands as the pioneering national export red pepper quality and safety demonstration zone in Tongliao City, Inner Mongolia Autonomous Region. It boasts a 'double certification' of geographical indication trademark and protection, reinforcing its reputation as the national green food standardized production base. It is the preeminent red pepper production and distribution hub in northern China, with an impressive annual output of 3 billion kilograms of chili, yielding an output value exceeding 2.5 billion yuan. Remarkably, it houses over 300,000 square meters of cold storage with a freezing capacity surpassing 300,000 tons. The region is home to 15 chili processing enterprises, with an annual processing prowess of 140,000 tons, offering more than 20 varieties of deep-processed products like chili paste, chili crisp, and chili powder. The red and dried pepper industry here flourishes with unparalleled advantages. Products predominantly cater to international markets in Japan, South Korea, and select South Asian countries. Recognized as the national green food raw material standardization base, it covers 200,000 mu, with 6 certified green food enterprises and 10 certified products, spanning an area of 80,000 mu and yielding 150,000 tons. Additionally, there are 10 certified pollutant-free agricultural products enterprises, covering an area of 265,500 mu, with a certified output of 350,600 tons. The esteemed brand 'Kailu red pepper' holds a brand value of 1.964 billion yuan. In 2020, Kailu red and dried pepper earned the distinction of being part of the 'Fourth batch of Agricultural Products with Chinese Characteristics Advantage Area', and by 2023, it was celebrated as the 'Capital of Red and Dried Pepper of China' by the esteemed China Vegetable Circulation Association.
FAQ
Q: Are you a factory supplier? A: We are a manufacturer and trader, found in the year 1998. Until now, we have passed certification of BRC, KOSHER, HALALA, HACCP, MUI, ORGANIC. Q: Are you sure about Aflatoxin and Ochratoxin? A: We have internal laboratory to test Aflatoxin and Ochratoxin for raw materials and finished products, all run based on the system request seriously. Q: Micro assured? A: Yes, we have different options to guarantee micro, such as steam sterilization, irradiation sterilization and microwave sterilization. Q: Can I get a sample? A: Yes, we can supply free samples. We could also prepare samples by customers' standard. Q:What is your MOQ? A: Usually, our MOQ is 1×20'FCL container, different products can be mixed into one container. Q: Is it possible to customize the packaging? A: Yes, sure. We can print the information and logo provided by the customer on the packages. Q: What's your delivery time? A: 10-21 days after receiving the deposit. Q:What's your payment terms? 1: 30%T/T payment before production, the balance is paid against copy of shipping documents. 2: 30% T/T payment before production, the balance is paid by D/P at sight. 3: 100% L/C at sight.