commercial tofu pressing making machine

Product Description

Product Description
commercial tofu pressing making machine Machine introduce: 1. Automatic operation: The machine takes full automatic control system and can works automatically thus release worker from hard work. 2. Automatic temperature control The machine has temperature controller to monitor the process of soymilk boiling. It can set the temperature for different products. Finally, it can alarm when it reach the setted temperature. 3. Easy and convenient The machine release the serum automatically. The brine barrel is mobile and flexible. It takes 15-20 minutes for the soaked beans to become Tofu. 4. Clean and health Being made of 304 stainless steel, the whole equipment is easy to clean and is health for eating. 5. Maximize the keeping of original flavor and nutrition Heating the serum with ultra-high temperature steam generated by electric in close system, it can make the temperature up to 100 degrees Celcius and kill the harmful materials in the serum. Meanwhile the high temperature removes the odor of the beans and keeps the original flavor, color , proteins and nutrition. 6. High yield rate The yield rate is 30% higher than other equipments in the market. 7. Straight deal You can sell while making. The customers will be happy to see how the Tofu was made. 8. Energy saving The machine can save 25% energy compared with the open type boiler. 9. Low investment Only need one worker to operate ModelSizeWeightPowerVoltageBean curd capacitySoybean capacityGX-601750*650*1550mm110kg6kw/9kw220v/380v30kg/h80kg/hGX-120A2450*610*1350mm160kg9kw220v/380v60kg/h160kg/hGX-120B2450*610*1350mm170kg9kw220v/380v60kg/h160kg FAQmy company had been proved and certified by TUV Rheinland company