US$8,300.00-15,000.00
|
1 Set
(MOQ)
|
Basic Info.
Certification
ISO, CE, TUV
Floor Design (L X W)
6.500 X 4.000 X 2.700 mm
Dough Ball Weight
30 – 350 Grams
Dividing Part Dimension
3.000 X 1.400 X 1.900 mm
Certificationl
CE,ISO9001
Delivery
90 Days After Order Confirmed
Control System
Fanuc, Simens, GSK
Specification
Customizable
Production Capacity
up to 6.000 P/H
Packaging & Delivery
Package Size
3000.00cm * 1400.00cm * 1900.00cm
Package Gross Weight
100.000kg
Product Description
ADVANTAGES:
-Special Designed for High Water Content Products
-Product Example: Dough Ball Pizza, Donut, Bread, etc.
-Different Method Based on Customer Needs
cavity | weight | Capacity |
One cavity | 1000g | 1000-1500pcs/h |
Two cavities | 300-500g | 2500-3000pcs/h |
Four cavities | 50-180g | 6000pcs/hDough |
Precision design of dividing cavity;
Adjustable extrusion strength;
Oiling on hopper;
Frequency inverter for variable speed;
Stainless steel execution;
Easy cleaning and maintainance;
Easy PLC control with touch panel;
Tally with the traditional dough forming technology.